Halal Rosendale Wagyu | Rump Tail | BMS 5+ lamb shank Stone Axe Wagyu Short Ribs

Stone Axe Wagyu Short Ribs are the kind of indulgence that reward slow

from grilling to frying

chateaubriand end of the tenderloin

the meat’s quality and provenance speak for themselves

Its structure makes it ideal for low and slow methods — from traditional smoking to sous-vide — allowing the fat to render and the muscle fibres to relax fully

Halal Rosendale Wagyu | Rump Tail | BMS 5+ lamb shank Stone Axe Wagyu Short RibsORIGIN: WICKLOW, IRELAND BREED: F1 JAPANESE WAGYU x SHORT HORN CROSSFEED: HIGH QUALITY GRAIN & CHOCOLATE GRADING: BMS 5+ GOLD CUT: RUMP TAIL The Wagyu Rump Tail is a flavourful, tender cut, celebrated for its unique shape and incredible depth of flavour. Known for its signature fat cap, the rump tail allows the rich marbling of Rosendale Wagyu to shine, ensuring every bite is infused with rich flavour. As the fat renders during cooking, it bastes the